Have you been looking for a crispy pork belly recipe? Well look no further, because this recipe is simple, it's tasty, and best of all it's Crispy AF! This is sure to satiate your cravings for that

There's nothing better than a hot bunny chow on a cold winters day. I'm going show you how ThePhatGreek makes a Bunny Chow (A Durban Curry) from scratch, using Wagyu Steak from Silent Valley wagyu. Using my

Are you looking for a showstopper recipe for Easter dinner? Try this mouthwatering Greek 12 hour slow roasted leg of lamb! This recipe is a classic Greek dish that will take your taste buds on a journey

Today I'm going to teach you how to cook an Authentic Greek Magiritsa recipe. For those of you that don't know Magiritsa is a traditional Greek soup that we eat on Greek Easter. This popular dish is

Maggie Ramen ALÁ Greek Noodles – taking 2 Minute Maggie Noodles to the NEXT Level! What an easy recipe that anyone can make at home like a chef. Using Ribcana which is a combo of Picanha and

It's time for ThePhatGreek to teach you how to make another iconic South African dish. The Gatsby! The Gatsby is a traditional submarine sandwich from Cape Town and the perfect meal for those with a love of

Let me teach you how to make a famous dish called Steak Diane, originally a dish cooked at table side and often flambéed. We flambéed it using Richelieu Brandy and boy did this smell absolutely amazing. Steak

Èla friends we have had so many people ask us to make a video on cured eggs after we made them for our Maggie Ramen Noodles. Seeing as this is one of my all-time favourite condiments, I